This event is sold out. Keep your eye out for next month’s pairing dinner details coming soon.

Step into the spirit of St. Patrick’s Day with a four-course beer pairing dinner at the Buffalo Rd. Brewpub. Enjoy the warmth of traditional Irish flavors, matched with craft brews. Let the luck of the Irish [and our expert crew] guide you through an evening of great food, flavorful beers, and lasting memories.

The Menu

Course 1 • Shepherd’s Pie Potato Skins
Paired with Pink Guava Kolsch

Course 2 • Dry Irish Stout Stew
served with beer bread
Paired with Beloved & Renowned Brown Ale

Course 3 • Roasted Corned Beef OR Rosemary-Crusted Lamb
beef: served with braised grilled cabbage, roasted carrots, mashed parsnips
lamb: served with roasted carrots and mashed parsnips
Paired with Macrodata Refinement Extra Pale Ale

Course 4 • Chocolate Dy Irish Stout Cake
served with mint chocolate chip ice cream dipped in chocolate
Paired with Helles Extra

Advance ticket sale only. Tax & gratuity not included. Refunds will be accepted up to three days prior to the event.